Description:

Quick Details

Packaging & Delivery

Specifications

Popcorn Maker
Esp for USA market ,inner brush outer polish
Packing:bubble+color box
Capacity: 6L

Popcorn Maker

1.Main material:alum. Accesories:S.S, wooden
2.Size:24CM*15CM*0.8MM

3.Weight:650g

4.Surface:Inner brush,outer polish

5.Packing:1pc/polybag+bubble +color box

6.Usage:

Seasoning Instructions: First Time Use

• Wash and season pan:

Add 1 tablespoon of vegetable oil. Tilt the pan to coat the bottom and sides of the pan. Heat for 20 seconds or until oil is hot. Do not leave pan unattended.

•  
  1. Remove from heat and let cool
  2. Wipe out with a napkin and start popping!

Popping Instructions:

• Do not add any ingredients while the popper is on any heat source
• Use the proper amounts of oil and popcorn.

For Popcorn use 1/2 Cup

For Oil use 1-3 Tablespoon

• Some gourmet hybrid popcorn such as white, crimson or petite pop-up smaller and should be adjusted accordingly
• As you become more comfortable with your popper, you can reduce the amount of oil used to as low as a single teaspoon. That's about 41 calories - 4 1/2 fat grams!

Stove Instructions:

• Do not preheat popper and oil
• Place popper with added ingredients on gas stove and turn on the burner. Medium heat is best.
• If using electric range, heat range only to medium-high; place popper with added ingredients on heated unit
• Stir slowly, adjust temperature as needed so popping is complete in about 3 minutes
• Continue stirring through entire process until there is only an occasional pop...pop, or until the handle becomes hard to turn. Do not force the handle.
• Remove from heat immediately
• Transfer into a serving bowl
• Add butter and salt or your favorite seasoning

CAUTION:
Never place empty popper on heated stovetop
Never leave popper unattended while pop